The following menu is being loaded via a shortcode. You can follow our theme documentation to learn how to do that.
Smoked Chicken, Pico De Gallo, Sour Cream & Oaxacan Cheese.
The Lot Fries
Coated In Garlic, Parmesan, Parsley, Truffle Oil, Curry Sriracha Aioli And A Fried Egg.
Locally Baked Pretzel From Cake & Bacon Served With Whole Grain Mustard And Cheddar-Bacon Beer Sauce.
Truffle Pretzel Bites
Beef Fat-Fried Pretzel Bites Tossed With White Truffle Garlic Parmesan Served With Cheddar-Bacon Beer Sauce.
Hand-Battered Chicken Breasts Served With Honey Mustard And Cream Gravy (Buffalo Strips + 50¢)
House-Made Boudin Served With Rémoulade.
Chicken Fried Steak Bites
Hand-Battered Prime Steak Served With Cream Gravy.